Full Menu
Serving amazing Filipino flavors that leave everyone saying Sarap!
Brunch *Usually* First Weekend of each Month
(Saturday and Sunday All Day)
Brunch this weekend October 10 & 11!
Appetizers & Sides
Entrées
Sizzling Specials
Weekly Specials
Desserts and Drinks
Bakery Menu
Beer & Homemade Grocery Menu
Grocery Menu
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS
EGGS MAY BE SERVED RAW OR UNDER-COOKED BASED ON YOUR SPECIFICATIONS, OR CONTAIN RAW OR UNDER-COOKED INGREDIENTS
Due to increased operating costs and vendor price increases, we have reluctantly added 3.00% Hospitality Fee to all sales. Thank you for your continued patronage.
Tapsilog
Bagoong
Bicol Express
Pandesal
Ube Cupcake
Ube Chiffon Cake
Pork Sisig
Sinaing
Ginataang langka
Chicken Inasal
Lava Cake Assorted
Bistek Tagalog
Chicken Afritada
Suman Mag-Asawa
Bulalo
BBQ Chicken
Tortang
Creamy Mango Sago
Classic Biko
Sizzling Crispy Pork Bicol Express
Okoy
Ube Halaya
Bilo-Bilo
Buko Pandan
Singing Pompano with Rice
Pork Belly Kare Kare
Chicken Inasal Lunch Combo
Chicken Adobo
Halo Halo Reg and Jumbo
Choco Butternut Donuts
Palabok
Beef Bopis
Ube Pandasal
Dubai Chocolate Cupcake
Empanda
Halo Halo Jumbo
Fried Tilapia
Halo Halo Reg
Grilled Tilapia
Beef Mami-Pares
Grilled Liempo Salad
Dinuguan
Pancit Bihon with Lechon Kawali
Tosilog
Calamansi Sticky Chicken Wing
Igado
Ube Mango Sticky Rice
Grilled Tilapia
Beef Caldereta
Pork Liempo
Pork Sinigang
Ube Champorado
Dinakdakan
Pork Sisig
Chicken Afritada
Oxtail Kare Kare
Tokwa't Baboy
Cassava Cake
Lomi Batangas
Munggo
Turon
Chopsuey
Pork BBQ
Jolli-Max with Palabok
Lechon Kawali
Jollisarap Spaghetti
Laing
Mango Cupcake (Crissie's Homemade)
Mixed Pancit with Meat
Pork Adobo
Turon
Jolli-Max with Spaghetti
Leche Flan
Pork BBQ
Pancit Bihon with Chicken
Dinuguan
Lumpia
Suman Mag-Asawa